Smoked Salmon Sandwiches With Cucumber, Radish and Herbs
For these elegant open-faced smoked salmon sandwiches, use a good quality Pullman loaf or a dense brown bread. Choose the best sweet butter you can find...
Author: David Tanis
Ham and Cheese Croque With Dijon
This is a classic French croque-monsieur, but with the added tang of Dijon mustard and sourdough bread. While it may well be the quintessential warm ham...
Author: David Tanis
Spicy Steak and Watercress on a Roll
Serve these little steak sandwiches with drinks. Horseradish, thinly sliced jalapeño and peppery watercress all supply a pleasant kick, tempered by sweet...
Author: David Tanis